Salmon Salad Board with Lemon Pickled Onions

No ratings

Prep. 15min

Total 40min

8 portions

Ingredients

Marinade

ground turmeric
1 tsp
granulated onion
1 tsp
smoked paprika
½ tsp
extra virgin olive oil
1 oz
red wine vinegar
1 oz
date syrup
½ oz
½ oz honey
fresh salmon fillet
25 oz

Spicy Lemon Pickled Onions

cucumber ends trimmed
8 oz
red onions cut in half
4 oz
fennel seeds
1 tsp
red pepper flakes
1 tsp
salt
½ tsp
black peppercorns
½ tsp
extra virgin olive oil
2 ½ oz
lemon juice
2 oz
capers rinsed
1 oz

Salmon and Board Components

water
35 oz
large eggs
5
baby gold potatoes halved
8 oz
salt to season, to taste
ground black pepper to season, to taste
asparagus woody ends trimmed
6 oz
prosciutto sliced
3 oz
cherry tomatoes
4 oz
mixed salad greens
3 oz

Difficulty

medium

Nutrition per 1 portion

Sodium 1353.9 mg

Protein 30.8 g

Calories 1809.7 kJ / 432.5 kcal

Fat 29.2 g

Fiber 2.3 g

Saturated fat 5.7 g

Carbohydrates 12.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Garden Party Grazing 5 Recipes
United States

You might also like...

Pineapple Teriyaki Salmon

30min

Blackened Fish Burger

55min

Orange Salmon with Broccoli Couscous

35min

Pineapple Chicken Malvani Curry

30min

Mediterranean Shrimp and Orzo Soup

1 h 5min

Shrimp Scampi

40min

Shrimp and Grits

1 h 50min

Salmon and Leek Parcel with New Potatoes

1 h

Lemon Caper Salmon with Ribbon Squash

35min

Cajun Shrimp Steamer with Garlic Butter

40min

New England Clam Chowder

45min

Steamed Cod Over Greens

40min

Show all

Show all