Mediterranean Shrimp and Orzo Soup

Mediterranean Shrimp and Orzo Soup

4.6 66 ratings

Prep. 25min

Total 1 h 5min

6 portions

Ingredients

extra virgin olive oil divided
1 oz
mixed bell peppers julienned (¼ in.)
6 oz
smoked paprika
½ tsp
red onions sliced in half-moons (¼ in.)
4 oz
garlic cloves thinly sliced
2
vegetable broth
28 oz
canned diced tomatoes with juices
14 ½ oz
tomato paste
1 tbsp
dried oregano
½ tsp
salt to taste
½ tsp
dried whole wheat pasta orzo
4 oz
baby spinach
4 oz
raw shrimp, peeled and deveined (medium-large shrimp)
16 oz
fresh parsley, leaves only
5 sprigs
fresh dill fronds
5 sprigs
lemon juice
1 tbsp
red pepper flakes (optional)
½ tsp

Nutrition per 1 portion

Calories 222 kcal / 929 kJ

Protein 19 g

Fat 7 g

Carbohydrates 24 g

Fiber 4 g

Saturated fat 1 g

Sodium 1065 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mindfully Mediterranean 12 Recipes
United States

You might also like...

Garlic Shrimp

Garlic Shrimp

35min

Avocado Tuna Salad

Avocado Tuna Salad

5min

Shrimp in Garlic Sauce

Shrimp in Garlic Sauce

25min

Shrimp Louie Salad

Shrimp Louie Salad

1 h 30min

Meat Sauce

Meat Sauce

1 h 45min

Shrimp Sauté

Shrimp Sauté

25min

Spicy Szechuan Shrimp and Broccoli

Spicy Szechuan Shrimp and Broccoli

40min

Halibut with Apricot Chutney

Halibut with Apricot Chutney

30min

Shrimp Creole with Carolina Rice

Shrimp Creole with Carolina Rice

50min

Shrimp Pasta Salad with Cilantro Pesto

Shrimp Pasta Salad with Cilantro Pesto

35min

Spicy Shrimp and Quinoa Bowl

Spicy Shrimp and Quinoa Bowl

30min

Southwest Quinoa

Southwest Quinoa

40min