Skip to main content Search

Apam Balik
No ratings
Prep. 30min
Total 45min
10 pieces
Sign up for free

Ingredients

  • corn kernels
    140 g
  • water
    300 g
  • condensed milk
    30 g
  • salt
    2 pinches
  • cornflour (starch)
    15 g
  • butter melted
    35 g
  • milk
    165 g
  • plain flour
    260 g
  • baking powder
    1 tsp
  • baking soda
    ½ tsp
  • sugar
    115 g
  • egg
    1
  • vanilla extract
    1 drop
  • yellow food colouring (optional)
    1 drop
  • oil
    1 tsp
  • roasted peanuts crushed
    150 g
  • sugar as toppings

Difficulty

easy

Nutrition per 1 piece

Sodium 556.8 mg
Protein 12 g
Calories 1968 kJ / 470.4 kcal
Fat 14.2 g
Fiber 2.9 g
Saturated fat 5.8 g
Carbohydrates 75.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Malaysian Flavours 11 Recipes
International

You might also like...

Polish Doughnuts (Pączki)

4.5(28)

1 h 20min

Apple Pie

4.6(194)

3 h 30min

Pistachio and chocolate kataifi slice

5.0(8)

12 h 45min

Neapolitan Ice Cream Cake

4.2(6)

11 h 50min

Coconut Jelly

4.9(20)

3 h 15min

Irish Cream and Pistachio Fudge

4.3(100)

4 h 25min

Triple treat ice cream cake

4.3(14)

16 h 45min

Chocolate Fondants (Lava Cakes)

4.5(96)

40min

Peanut butter and chocolate custard (TM6)

4.6(188)

15min

Raspberry and vanilla marshmallows

4.1(34)

2 h 15min

Ginataang bilo bilo

5.0(1)

40min

Pfeffernüsse (German spice biscuits)

4.8(187)

2 h 40min

 Show all
Show all