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Ingredients
- 30 克 蒜頭
- 15 克 油
- 600 克 豬粗絞肉
- 30 克 新鮮四季豆, 切小段(約 1 公分)
- 1 大匙 蠔油
- 20 克 糖
- 20 克 魚露
- 10 粒 小蕃茄, 對半切
- 10 克 新鮮九層塔, 只取葉子,切碎
- Nutrition
- per 1 人份
- Calories
- 1525 kJ / 364 kcal
- Protein
- 30.5 g
- Carbohydrates
- 10.9 g
- Fat
- 21.4 g
- Fiber
- 0.8 g