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Bärlauchbutter

Bärlauchbutter
4.8 2.2K ratings
Prep. 10min
Total 10min
10 Portionen
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Ingredients

  • Zitrone unbehandelt, Schale dünn abgeschält
    ¼
  • Bärlauchblätter, frisch
    10 g
  • Petersilie abgezupft (ca. 10 g)
    ½ Bund
  • Salz nach Geschmack
    ¾ - 1 TL
  • Pfeffer
    ¼ TL
  • Paprika edelsüß
    ¼ TL
  • Butter weich, in Stücken
    250 g

Difficulty

easy

Nutrition per 1 Portion

Protein 0 g
Calories 792 kJ / 189 kcal
Fat 20 g
Fiber 0.1 g
Carbohydrates 0 g

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