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Ingredients
- 80 g Zartbitter-Schokolade (50% Kakao) in Stücken
- 120 g Butter in Stücken
- 250 g Zucker
- 3 Eier
- 350 g Mehl und etwas mehr zum Bearbeiten
-
1
TL Natron
or 1 TL Backpulver - 15 g Milch
- ½ TL Salz
- 60 g Kakao
- 180 g Pistazien, ungesalzen, geschält
- Nutrition
- per 1 Stück
- Calories
- 63 kcal / 263 kJ
- Protein
- 1 g
- Fat
- 3 g
- Carbohydrates
- 7 g
- Fiber
- 0.7 g
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