Tomatensauce

Tomatensauce

4.8 43 rating
Prep. 10min
Total 40min
6 Portionen

Ingredients

  • Zwiebeln halbiert
    180 g
  • Knoblauchzehen
    2
  • Olivenöl
    50 g
  • passierte Tomaten, konserviert (aus der Dose)
    1200 g
  • Zucker
    1 ½ TL
  • Salz
    ¾ TL
  • Basilikumblätter, frisch
    8 - 14

Difficulty

easy


Nutrition per 1 Portion

Protein 2 g
Calories 453 kJ / 108 kcal
Fat 9 g
Fiber 1.1 g
Carbohydrates 5 g

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