Koolsla

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Prep. 10min
Total 10min
2 portie

Ingredients

  • kool cut in pieces
    100 g
  • wortel cut in pieces
    50 g
  • groene appel (approx. 50 g), cut in halves
    ½
  • ui (optional) adjust to taste
    10 g
  • zout adjust to taste
    1 snuifje
  • zwarte peper, gemalen adjust to taste
    1 snuifje
  • mayonaise adjust to taste
    1 eetlepel

Difficulty

easy


Nutrition per 2 portie

Sodium 284 mg
Protein 2.1 g
Calories 821.7 kJ / 196.4 kcal
Fat 11.5 g
Fiber 6.4 g
Saturated fat 1.7 g
Carbohydrates 22.6 g

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