Discover the recipes from our 2017 calendar, now available on Cookidoo®.
Caramelised Fennel and Ricotta Tarts with Pecorino Crisps
3h
Popcorn Ice Cream Dessert
9h 25min
Sri Lankan Red Beef Curry
1h 35min
Blueberry Breakfast Buns
3h 30min
Spiced Labne with Squash and Rocket Salad
13h 30min
Decadent Chocolate and Coconut Cups
1h
Cava Cocktail Surprise
4h 10min
Stewed Rhubarb with Ginger Wine Syllabub
1h 30min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1h
Chicken and Cauliflower Curry
45min
Bread Stuffed with Eggs and Green Beans
5h 30min
Cheese and Bacon Pastries
35min