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Ingredients
- 40 g Schalotten halbiert
- 50 g Olivenöl
- ½ TL Salz
- ¼ TL Pfeffer
- 18 Blättchen Salbei
- 450 g Geflügelleber in Stücken
- 50 g Weinbrand
- 2 Sardellenfilets, in Öl abgetropft
- 10 g Kapern
- 16 Scheiben Ciabatta geröstet
- Nutrition
- per 1 Scheibe
- Calories
- 132 kcal / 515 kJ
- Protein
- 7 g
- Fat
- 12 g
- Carbohydrates
- 13 g
- Fiber
- 0.7 g
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