Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g cashew nuts unsalted, unroasted
- 50 g blanched almonds
- 25 g rapeseed oil, plus extra for greasing
- 350 g water
- 50 g onions, halved
- 1 garlic clove
- 2 heaped Tbsp brewer's yeast (10 g)
- 1 tsp fine sea salt
- ½ tsp ground turmeric
- 2 heaped tsp agar-agar (5 g)
- 1 tsp dried mixed herbs
- Nutrition
- per 1 Total recipe
- Calories
- 4701 kJ / 1123 kcal
- Protein
- 36 g
- Carbohydrates
- 30 g
- Fat
- 95 g
- Fiber
- 9.8 g
In Collections
Alternative recipes
Aquafaba Meringues
2h 15min
Vegan Sun-dried Tomato and Artichoke Quiche
1h 10min
Vegan Cauliflower Fettuccine Alfredo
50min
Vegan Pepperoni
5h 10 min
Vegan Chickpea and Almond Sandwich Filling
15min
Plant Candy Bar Bites
1h 50min
Lupini Cheese
2h 45min
Cauliflower and Black Bean Balls
1h 10min
Veganella - Vegan Mozzarella
6h 10min
Herb Cashew Spread
8h 10min
Vegan Parmesan
15min
Vegan Mayonnaise
15min