Vegan Parmesan

Vegan Parmesan

5.0 16 ratings
Prep. 15min
Total 15min
150 g

Ingredients

  • blanched almonds
    100 g
  • breadcrumbs (vegan)
    15 g
  • brewer's yeast
    25 g
  • fine sea salt to taste
    ½ - 1 tsp
  • ground white pepper to taste
    1 - 2 pinches

Nutrition per 150 g

Calories 660.7 kcal / 2764.5 kJ
Protein 23.6 g
Fat 53.3 g
Carbohydrates 30.6 g
Fiber 10.6 g
Saturated fat 4.2 g
Sodium 1540.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...