Devices & Accessories
Seitan Pie
Prep. 20min
Total 2 h 10min
6 portions
Ingredients
Seitan
-
shelled walnuts50 g
-
onions quartered280 g
-
soy sauce30 g
-
garlic cloves3
-
fine sea salt1 tsp
-
water950 g
-
vital wheat gluten175 g
-
olive oil30 g
-
ground black pepper1 pinch
Purée
-
potatoes cut in small pieces750 g
-
fresh green peas200 g
-
coconut milk200 g
-
water350 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
-
ground nutmeg1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
8 g
Calories
1506 kJ /
360 kcal
Fat
12 g
Carbohydrates
54 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Leek and Fennel Goat's Cheese Tarts (TM5)
45min
Millet-stuffed Pumpkin with Hazelnut Broccoli Pesto
1 h
Vegan Pepperoni
5 h 10min
Sweet Potato Strudel with Spinach and Pine Nuts
1 h 40min
Vegetable Oat Bake
1 h 15min
Curried Squash Galette
1 h 20min
Vegan Sun-dried Tomato and Artichoke Quiche
1 h 10min
Seitan Roulade with Cranberry Stuffing and Vegan Gravy
1 h 5min
Potatoes Stuffed with Soya Mince, Spinach and Pine Nuts
1 h 20min
Tofu Meatballs with Rice and Vegan Quindim
1 h 35min
Lupini Cheese
2 h 45min
Buckwheat and Cacao Granola
2 h 35min