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Ingredients
- 10 - 15 g kolendry, świeżej
- 30 g cebuli
- 10 g papryczek chili, świeżych, bez gniazd nasiennych, pokrojonych na kawałki
- 300 g pomidorów, dojrzałych, sparzonych, obranych ze skóry, pokrojonych w ćwiartki
- 10 g soku z limonki, świeżo wyciśniętego
- 3 - 4 szczypty soli
- 1 - 2 szczypty pieprzu czarnego, mielonego
- Nutrition
- per 1 cały przepis
- Calories
- 280 kJ / 67 kcal
- Protein
- 4 g
- Carbohydrates
- 15.9 g
- Fat
- 0.9 g
- Fiber
- 5 g
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