![Tiropita (Greek cheese pie) Tiropita (Greek cheese pie)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/60E24087-6DF2-44F6-985B-8F2DF6E6CF92/Derivates/0EB3D0C5-956D-4C8B-A0C4-7A3BCC2E3A0F.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g unsalted butter, cut into cubes
- 600 g feta cheese
- 700 g full cream milk
- 100 g fine semolina
- ½ tsp sea salt
- 6 eggs
- 1 - 2 pinches ground black pepper, to taste
- 16 sheets filo pastry (approx. 375 g - see Tips)
- cold water, for sprinkling
- 1 tsp sesame seeds, for sprinkling (optional)
- Nutrition
- per 1 portion
- Calories
- 2407.8 kJ / 573.3 kcal
- Protein
- 23.9 g
- Carbohydrates
- 29.5 g
- Fat
- 40.1 g
- Saturated fat
- 24.8 g
- Fiber
- 1.1 g
- Sodium
- 1212.6 mg
In Collections
Alternative recipes
Crostata di marmalata (Italian jam tart)
2h 35min
Raspberry-infused vinegar
73h 10min
Potato Pizza with Vegetables - Pizza di patate con verdure
2h
Fatayer (spinach turnovers)
1h 35min
Kashta cream
10min
Tomatoes stuffed with mushrooms and nuts
1h 5min
Floating Islands
40min
Mango truffles, strawberry spheres and white chocolate crumble
11h 30 min
Prawn saganaki with feta
35min
Six-layer cake
5h 45min
Creamy blue cheese with shell pasta
45min
Rizogalo (Greek rice pudding)
1h 10min