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Ingredients
La glace pistache
- 100 g de pistaches, décortiquées et non salées
- 100 g de sucre en poudre
- 400 g de lait
- 100 g de crème liquide, 30% m.g. min.
- 1 c. à café d'arôme naturel de pistache
- 4 jaunes d'œufs
- 1 c. à café de colorant alimentaire vert
La pâte à choux
- 150 g d'eau
- 80 g de beurre doux coupé en morceaux
- 1 pincée de sel
- 10 g de sucre en poudre
- 120 g de farine de blé
- 3 œufs moyens (53-63 g)
Le coulis de framboises et la finition
- 80 g d'eau
- 80 g de sucre en poudre
- 300 g de framboises fraîches
- 1 blanc d'œuf
- Nutrition
- per 1 pièce
- Calories
- 204 kcal / 855 kJ
- Protein
- 5.2 g
- Fat
- 11.7 g
- Carbohydrates
- 18.7 g
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