Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g onions, quartered
- 15 g lemon juice
- 1 fresh green chilli, halved, deseeded
- 3 - 6 sprigs fresh mint, leaves only, to taste
- 3 - 6 sprigs fresh coriander, leaves only, to taste
- ¼ - ½ tsp fine sea salt, to taste
- Nutrition
- per 240 g
- Calories
- 364 kJ / 87 kcal
- Protein
- 2.9 g
- Carbohydrates
- 17.8 g
- Fat
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chopped onions
5min
Red Onion and Garlic Soda Bread
2h 15min
Chopped Onions
5min
Mustard-dill sauce
2h 15min
Pickle (Achcharu)
48h 30min
Poached Egg Pots with Smoked Salmon and Avocado Salsa
30min
Onion Bhaji
45min
Roquefort Sauce
20min
Boiled Eggs
20min
Madras Curry Powder
5min
Cauliflower cheese
55min
Red Onion Gravy
25min