Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g coriander seeds
- 40 g cumin seeds
- 10 g dried red chillies
- 50 g fresh coriander, leaves and stalks, cut in pieces
- 100 g garlic cloves
- 100 g fresh root ginger, peeled, cut in round slices (2 mm)
- 220 g olive oil, plus extra for preserving
- 100 g water
- 100 g lemon juice
- 30 g fine sea salt
- 50 g dried onions
- 140 g tomato purée
- 1 heaped tsp ground turmeric
- Nutrition
- per 1 portion
- Calories
- 149 kJ / 36 kcal
- Protein
- 0.5 g
- Carbohydrates
- 1.7 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sticky Jamaican Ginger Cake
25h
Naan Bread with Onion and Cumin
2h
Spicy Potatoes
1h
Cucumber and Mint Raita
25min
Naan Bread with Onion and Cumin
1h 30min
Tikka Paste
1h
Ghee
20min
Onion Bhaji
45min
Peshwari Naans
2h
Aloo Gobi (Bombay Potatoes with Cauliflower)
50min
Chicken Tikka Masala
45min
Chicken Tikka
4h 10min