Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Basic vegetable stock
Prep. 10min
Total 1 h
4 portions
Ingredients
-
brown onion cut into halves90 g
-
leek white part only, cut into quarters110 g
-
carrots cut into quarters260 g
-
sweet potato peeled and cut into pieces (3 cm)130 g
-
celery stalks cut into quarters120 g
-
dried shiitake mushrooms cut into slices3
-
fresh flat-leaf parsley4 sprigs
-
dried bay leaf1
-
fresh thyme2 sprigs
-
water1300 g
-
salt1 tsp
-
ground black pepper½ tsp
Nutrition per 1 portion
Calories
70.5 kcal /
296.8 kJ
Protein
2.8 g
Fat
0.4 g
Carbohydrates
10.7 g
Fiber
6.3 g
Saturated fat
0.1 g
Sodium
695.8 mg
