
Devices & Accessories
Gluten free rough puff pastry
Prep. 15min
Total 1 h 15min
900 g
Ingredients
-
unsalted butter cut into pieces (2 cm) and frozen300 g
-
potato starch140 g
-
gluten free cornflour plus extra for dusting140 g
-
brown rice flour (see Tips)50 g
-
millet flour (see Tips)50 g
-
xanthan gum2 tsp
-
guar gum (see Tips)¼ tsp
-
salt1 tsp
-
chilled water180 g
Nutrition per 900 g
Calories
3590.4 kcal /
15022.2 kJ
Protein
24.1 g
Fat
252.2 g
Carbohydrates
317.1 g
Fiber
20.2 g
Saturated fat
155.5 g
Sodium
2566.7 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Gluten free hot cross buns
3 h 25min
Gluten free tortillas
40min
Gluten free self-raising flour
10min
Gluten free flour mix
10min
Gluten free shortcrust pastry
1 h 40min
Gluten free ANZAC biscuits
45min
Almond shortcrust pastry
35min
Gluten free almond sweet shortcrust pastry
35min
Cyndi's Gluten-Free Bread
1 h 40min
Gluten-free goodness pastry
1 h
Chia and pepita gluten free loaf
1 h 25min
Gluten free sticky date puddings
1 h 5min