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Ingredients
- Manteiga q.b. p/ untar
- 80 g queijo da Ilha
- 15 g salsa
- 130 g sêmola de milho
- 50 g farinha de milho, mais q.b. p/ polvilhar
- 1 c. chá de sal
- 5 g açúcar
- 100 g azeite
- 120 g crème-fraîche
- 2 ovos
- 1 malagueta vermelha cortada em rodelas
- 1 c. chá de fermento p/ bolos
- 1 c. chá de bicarbonato de sódio
- 150 g milho cozido escorrido
- 100 g bacon fatiado cortado em pedaços
- Nutrition
- per 1 dose
- Calories
- 728.9 kJ / 174.2 kcal
- Protein
- 4.5 g
- Carbohydrates
- 11.5 g
- Fat
- 12.5 g
- Saturated fat
- 3.7 g
- Fiber
- 0.7 g
- Sodium
- 392.8 mg
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