Risoto de limão e rosmaninho com ovo escalfado
TM6 TM5 TM31

Risoto de limão e rosmaninho com ovo escalfado

4.4 (55 ratings)

Ingredients

P/ ralar

  • 80 g queijo cheddar

Ovos

  • 1500 g água
  • 50 g vinagre
  • Azeite q.b. p/ pincelar
  • 4 ovos à temperatura ambiente

Risoto

  • 150 g cebola cortada em pedaços
  • 35 g azeite
  • 800 g caldo de legumes caseiro
    or 800 g água e 1 cubo de caldo de legumes
  • 1 c. chá de sal
  • 1 pé de rosmaninho, só as folhas
  • 320 g arroz p/ risoto
  • 20 g manteiga
  • 1 limão (raspa e sumo)

Nutrition
per 1 dose
Calories
2414.3 kJ / 577 kcal
Protein
16.8 g
Carbohydrates
70 g
Fat
24.6 g
Saturated fat
9.3 g
Fiber
1.1 g
Sodium
828.7 mg

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