Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Keksboden
- 100 g Kekse (z.B. Butterkekse)
- 50 g Butter in Stücken
- 1 TL Zitronenschale, gerieben
- 1 Prise Salz
Safranbirnen
- 300 g Birnen geschält und in Stücken (ca. 3 cm)
-
100
g Wasser
or 100 g Weißwein - 1 Spritzer Zitronensaft falls Wasser verwendet wird (optional)
- ½ TL Kardamom, gemahlen
- 1 Päckchen Safranfäden
- 1 - 2 TL brauner Zucker je nach Süße der Birnen
Creme
- 250 g Milch
- 80 g Zucker
- 1 Päckchen Vanillepuddingpulver
- 300 g Sauerrahm
- Nutrition
- per 1 Portionen
- Calories
- 270 kcal / 1134 kJ
- Protein
- 3 g
- Fat
- 15 g
- Carbohydrates
- 30 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
