Devices & Accessories
Guacamole with mango
Prep. 10min
Total 10min
8 portions
Ingredients
-
avocado flesh only400 g
-
red onion30 g
-
fresh coriander leaves only5 sprigs
-
fresh red chilli deseeded if preferred (optional)1
-
lime juiced and zest finely grated1
-
sea salt flakes1 tsp
-
mango flesh only, cut into pieces (2 cm)1
-
celery stalk cut into pieces (5 mm dice)1
Difficulty
easy
Nutrition per 1 portion
Sodium
286.8 mg
Protein
1.4 g
Calories
540.1 kJ /
128.5 kcal
Fat
10.9 g
Fiber
2.6 g
Saturated fat
1 g
Carbohydrates
5.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Baked pâté
3h
Wasabi devilled eggs
25min
Prawn stir-fry
25min
Gin cocktail with watermelon ice cubes
24h 15min
Creamy tomato and basil soup
30min
Pistachio cheesecakes with mango
2h 30min
Hommus dip
5min
Dairy free tzatziki
24h 5min
Buttermilk balsamic sorbet
12h 30min
Miso soup
30min
Bloody Mary
10min
Ginger chicken and crunchy noodle salad
30min