Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 sweet potato (approx. 300 g), cut into pieces (3 cm)
- 1 potato (approx. 150 g), cut into pieces (3 cm)
- 400 g water
- 5 whole eggs
- 400 g fresh baby spinach leaves
- salt, to season
- ½ tsp ground black pepper, plus extra to season
- 2 tbsp plain flour
- ½ tsp baking powder
- 2 tbsp olive oil, for frying
- 2 tsp unsalted butter
- Nutrition
- per 1 portion
- Calories
- 1256 kJ / 299.1 kcal
- Protein
- 13.3 g
- Carbohydrates
- 20 g
- Fat
- 17 g
- Saturated fat
- 4.2 g
- Fiber
- 7.3 g
- Sodium
- 1346.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Carrot gnocchi with zucchini cream
1h 15 min
Stuffed capsicums with herbed quinoa
30min
Glazed chicken with hasselback pumpkin
1h 35min
Almond crusted salmon with asparagus fettuccine
35min
Salmon fillets with buckwheat and asparagus
40min
Goat's cheese flans with yoghurt sauce and leeks
45min
Spring greens with grapefruit
30min
Pear mulled wine
30min
Grilled mushrooms with avocado and parsley dressing
20min
Spinach and feta galette
1h 50 min
Nutty pancakes with stone fruit compote
1h
Speedy beans on toast
20min