Steamed asparagus with caper crumbs

Steamed asparagus with caper crumbs

4.6 14 rating

Prep. 20min

Total 30min

6 portions

Ingredients

day old sourdough bread torn into pieces
60 g
lemon zest only, no white pith, peeled into strips (1 x 4 cm)
1
salted capers rinsed and drained
1 tbsp
raw almonds
40 g
sweet paprika
1 tsp
fresh flat-leaf parsley leaves only
2 sprigs
fresh mint leaves only
2 sprigs
fresh ground black pepper
½ tsp
unsalted butter
1 tbsp
olive oil plus extra for garnishing
1 tbsp
water plus extra for cooling
500 g
asparagus woody ends trimmed
2 bunches

Difficulty

easy

Nutrition per 1 portion

Sodium 62.7 mg

Protein 3.9 g

Calories 598.8 kJ / 142.5 kcal

Fat 11.2 g

Fiber 2.3 g

Saturated fat 2.7 g

Carbohydrates 5.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Cherry margarita

Cherry margarita

25min

Steamed greens with lemon feta

Steamed greens with lemon feta

20min

Broccoli and blue cheese soup

Broccoli and blue cheese soup

25min

Green goodness soup

Green goodness soup

10min

Spicy cauliflower soup

Spicy cauliflower soup

20min

Chicken and port pâté

Chicken and port pâté

1 h 30min

Cream of mushroom soup

Cream of mushroom soup

20min

Broccoli and pea soup with cauliflower cashew cream

Broccoli and pea soup with cauliflower cashew cream

40min

Chilli creamed corn

Chilli creamed corn

40min

Parsnip and bean mash

Parsnip and bean mash

25min

Cauliflower, broccoli and blue cheese gratin

Cauliflower, broccoli and blue cheese gratin

1 h

Broccoli soup with sage oil

Broccoli soup with sage oil

30min