Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 7 oz Emmental cheese, remove rinds, cut into pieces (approx. ¾ in.)
- 21 oz Gruyère cheese, remove rinds, cut into pieces (approx. ¾ in.), divided
- 15 oz dry white wine, divided
- 1 oz corn starch (approx. 2 heaping tbsp)
- 1 oz Kirsch (see Tip)
- 2 pinches ground black pepper
- ½ tsp ground nutmeg
- ½ tsp sweet paprika
- Nutrition
- per 1 portion
- Calories
- 2615 kJ / 625 kcal
- Protein
- 39 g
- Carbohydrates
- 10 g
- Fat
- 41 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Béarnaise sauce
15min
Quick Cheese Soufflés
45 min
Brioche Creamed Corn
1h 10min
Semifreddo with Marsala and Amaretti
6h 45 min
Béarnaise Sauce
20min
Hollandaise Sauce
15min
Risotto with Parmesan Cheese (TM5/TM6 Metric)
30 min
Rosemary Polenta with Mushrooms
1h 40min
Easy Cheese Souffles
1h
Chocolate Souffles
50min
Kabocha Sage Risotto
40 min
Globe artichokes with lemon garlic butter
1h