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Ingredients
- 60 g Butter
- 250 g Milch
- 40 g frische Germ
- 50 g Zucker
- 4 Eidotter
- 500 g Weizenmehl, glatt etwas mehr zum Bemehlen
- 1 Prise Salz
- 750 - 1000 g neutrales Öl etwas mehr zum Einfetten
- 250 g Marillenmarmelade fein
- 1 TL Rum (optional)
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 267 kcal / 1117 kJ
- Protein
- 4 g
- Fat
- 14 g
- Carbohydrates
- 30 g
- Fiber
- 1.5 g
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