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Rotkohl-Birnen-Slaw mit Koriander

Rotkohl-Birnen-Slaw mit Koriander
4.0 53 ratings
Prep. 5min
Total 5min
4 Portionen
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Ingredients

  • Rotkohl in Stücken
    350 g
  • Birnen sehr fest, geviertelt und entkernt (mit Schale)
    100 g
  • Koriander ohne Stiele und etwas mehr zum Garnieren
    1 Bund
  • Zitronensaft frisch
    20 g
  • Olivenöl
    1 EL
  • Salz
    1 TL
  • Pfeffer
    1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g
Calories 260 kJ / 62 kcal
Fat 3 g
Carbohydrates 7 g

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