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Ingredients
- 200 g fresh pineapple, peeled, cut in pieces
- 150 g apples, cut in pieces
- 80 g soft brown sugar
- 1 lime, finely grated zest and juice
- 1500 g whole milk
- 120 g plain yoghurt (full fat with live cultures)
- Nutrition
- per 1 Total recipe
- Calories
- 6527 kJ / 1560 kcal
- Protein
- 56.5 g
- Carbohydrates
- 189.2 g
- Fat
- 64.1 g
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