Skip to main content Search

Hoisin Pork Bowl
No ratings
Prep. 15min
Total 45min
4 portion
Sign up for free

Ingredients

  • peanut, roasted (in oil or dry), salted
    50 g
  • ginger, fresh root peeled and thinly sliced
    20 g
  • hoisin sauce
    100 g
  • water
    1300 g
  • broccoli broken into small florets
    200 g
  • white jasmine rice
    200 g
  • sea salt (optional) plus extra to season
    1 ½ teaspoon
  • olive oil
    10 g
  • pork mince
    500 g
    500 g chicken mince
  • sambal oelek
    1 - 2 tsp
  • coriander, fresh leaves only, to garnish
    4 sprig
  • mint, fresh leaves only, to garnish
    4 sprig
  • cucumber cut into cubes (1 cm)
    ½
  • carrot (approx 150 g), cut into julienne (2 mm)
    1
  • Chinese cabbage (approx. 100 g), finely shredded
    ¼

Difficulty

easy

Nutrition per 1 portion

Sodium 1664.4 mg
Protein 35.1 g
Calories 2522.3 kJ / 600.6 kcal
Fat 26.2 g
Fiber 8.7 g
Saturated fat 7.1 g
Carbohydrates 52.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sous Vide and Meal Prep 23 Recipes
International

You might also like...

Roast Lamb with Vegetables and Mint Sauce

4.6(35)

2 h

Moroccan Couscous

4.0(1)

1 h

Greek Chicken with Orzo and Feta

4.7(187)

2 h

Whole steamed chicken

4.6(46)

1 h 20min

Korean beef bulgogi (TM6)

4.7(208)

1 h 30min

Dhaba Style Chicken Masala

4.5(15)

30min

Duck with Blackberry Sauce and Celeriac Mash

4.3(45)

40min

Roast Chicken Dinner with Veg and Gravy

4.3(16)

2 h

Korean fried chicken

4.8(376)

4 h

Mongolian lamb hot pot

4.4(497)

3 h 25min

Mexican pulled pork

4.8(27)

28 h 10min

Korean Bo ssam (MEATER+®)

4.7(19)

29 h 20min

 Show all
Show all