Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de aceite de girasol
- 1000 g de filetes de ternera (tapa) de 1 cm de grosor y en tiras de 1x5 cm
- 1 - 2 cucharadas rasas de chile seco desmenuzado (ajuste a su gusto)
- 100 g de salsa de soja
- 30 g de salsa de ostras
- 100 g de sake
- 400 g de pimiento verde en juliana
- 400 g de cebolla en juliana
- 4 cucharadas de aceite de sésamo tostado
- Nutrition
- per 1 ración
- Calories
- 1715 kJ / 410 kcal
- Protein
- 38.5 g
- Carbohydrates
- 12.2 g
- Fat
- 21 g
- Saturated fat
- 3.3 g
- Fiber
- 2.8 g
- Sodium
- 1164.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pollo con verduras estilo cantonés
35min
Solomillos de pollo al estilo Kentucky (HESTAN CUE)
3h 20min
Noodles de pollo y langostinos
35min
Pasta china
50min
Solomillo de ternera al estilo tailandés - Tailandia
25min
Nasi Goreng
50min
Costillas de cerdo al estilo mexicano con pico de gallo
50min
Ternera al chilindrón con cuscús
45min
Ternera teriyaki con arroz
1h 40min
Tallarines con ternera y gambas
30min
Ternera con salsa de ostras para dos
15min
Cerdo agridulce
45min