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Ingredients
- 60 g de queso parmesano en trozos
- 1 - 2 dientes de ajo
- 60 g de cebolla
- 20 g de aceite de oliva
- 120 g de kétchup
- 15 g de salsa inglesa
- 15 g de vinagre de sidra
- 15 g de mostaza de Dijon
- ¼ - 1 cucharadita de tabasco
- ¼ de cucharadita de sal
- 400 g de pechuga de pollo sin piel (en dados de 3 cm)
- 400 g de agua
- 400 g de tomate troceado en conserva
- 1 - 1 ½ pastillas de caldo de pollo (para 0,5 l.) desmenuzada
- 200 g de macarrones estriados
- Nutrition
- per 1 ración
- Calories
- 1916 kJ / 458 kcal
- Protein
- 37 g
- Carbohydrates
- 48 g
- Fat
- 12 g
- Fiber
- 4.3 g
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