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Ingredients
- 500 g de agua
- 600 g de filetes de pescado blanco
- 50 g de hojas de cilantro, frescas
- 80 g de cebolla, en trozo
- 1 chile serrano, sin tallo
- 40 g de jugo de limón recién exprimido
- 1 cdita de sal
- ¾ cdita de pimienta molida
- tortillas de maíz, para servir
- guacamole, para servir
- Nutrition
- per 1 porción
- Calories
- 666.2 kJ / 159.2 kcal
- Protein
- 30.8 g
- Carbohydrates
- 3.6 g
- Fat
- 2.7 g
- Saturated fat
- 0.9 g
- Fiber
- 0.9 g
- Sodium
- 671.4 mg
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