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Ingredients
- 2 mele (circa 240 g), in quarti
- 150 g di fichi in quarti, ghiacciati su un vassoio (vedere consigli)
- 250 g di yogurt greco
-
150
g di acqua
or 150 g di latte - 1 cucchiaino di miele + q.b. per decorare
- Nutrition
- per 1 bicchiere
- Calories
- 125 kcal / 524 kJ
- Protein
- 3 g
- Fat
- 6 g
- Carbohydrates
- 15 g
- Fiber
- 1.6 g