Salmon burgers

Salmon burgers

4.3 7 rating

Prep. 20min

Total 25min

4 pieces

Ingredients

fresh dill stalks removed
15 g
onions cut into halves
50 g
frozen salmon fillet thawed and cut into pieces (3-4 cm) (see tip)
250 g
white bread cut into pieces
50 g
egg
1
lemon zest, grated
½ tsp
fine salt
½ tsp
freshly ground black pepper
2 pinches
oil for frying

Difficulty

easy

Nutrition per 1 piece

Protein 16 g

Calories 853 kJ / 204 kcal

Fat 12 g

Fiber 0.7 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Burger time 10 Recipes
Switzerland

You might also like...

Tofu stew

Tofu stew

30min

Pumpkin soup

Pumpkin soup

35min

Fish and potatoes with tomato sauce

Fish and potatoes with tomato sauce

50min

Steamed Pork Patty With Rice

Steamed Pork Patty With Rice

25min

Lemon Avocado Sauce

Lemon Avocado Sauce

35min

Crumbed fish nuggets

Crumbed fish nuggets

1 h 40min

Vegetable-topped bread

Vegetable-topped bread

40min

Orange couscous with steamed salmon

Orange couscous with steamed salmon

35min

Apple sauce

Apple sauce

20min

Mixed Seafood with Tomato and Herb Sauce

Mixed Seafood with Tomato and Herb Sauce

30min

Minestrone

Minestrone

45min

White chocolate chip cookies

White chocolate chip cookies

1 h