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Ingredients
- 5 Eier (Größe M)
- 100 g Dinkelkörner
- 2 TL Backpulver
- 370 g Zucker, fein
- 20 g Vanillezucker, selbst gemacht
- 2 Prise Salz
- 3 EL Wasser
- 250 g Weizenmehl, glatt
- 130 g Milch
- 70 g Rapsöl
- 500 g rote Ribiseln, entstielt, frisch oder gefroren, abgetropft (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 852 kJ / 204 kcal
- Protein
- 4 g
- Carbohydrates
- 34 g
- Fat
- 6 g
- Saturated fat
- 0.9 g
- Fiber
- 2.3 g
- Sodium
- 76 mg
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