Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g onions, cut into halves
- 20 g butter
-
1000
g fresh green peas
or 1000 g frozen green peas - 600 g water
-
1
tbsp chicken stock paste, homemade
or 1 chicken stock cube (for 0.5 l) -
200
g crème fraîche
or 200 g sour cream - 2 pinches freshly ground black pepper, to taste
- ½ tsp fine salt, to taste
- Nutrition
- per 1 portion
- Calories
- 778 kJ / 187 kcal
- Protein
- 7 g
- Carbohydrates
- 12 g
- Fat
- 11 g
- Fiber
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creamy courgette soup
25min
Broccoli Cream Soup with Croutons
1h
Cucumber Soup
25min
Smooth fennel and carrot soup
40min
Chickpea soup with spinach
40min
Spinach potato soup with savoury egg custard
45min
Lentil and chorizo stew
3h 45min
Carrot coriander soup and tikka salmon with steamed vegetables
35min
Red lentil soup with cumin
55min
Creamy carrot and lentil soup
35min
Cream of red pepper and ginger soup
50min
Pea Soup
30min