Pasta salad with vegetables

Pasta salad with vegetables

4.2 5 rating

Prep. 20min

Total 1 h

4 portions

Ingredients

courgettes cut into slices (0,5 cm)
150 g
spring onions cut into pieces
100 g
extra virgin olive oil plus extra to garnish
30 g
mixed peppers (e.g. red, yellow and green), cut into pieces (1-2 cm)
300 g
water
1200 g
fine salt
1 pinch
pasta, type conchiglie or other short, dried pasta
320 g
mozzarella balls
150 g
cherry tomatoes halved
100 g
fresh basil leaves
5 - 6

Difficulty

easy

Nutrition per 1 portion

Protein 16.6 g

Calories 2290 kJ / 547 kcal

Fat 26.8 g

Carbohydrates 63.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Grab & go 9 Recipes
Switzerland

You might also like...

Spiralized Vegetable Tarte Flambée with Halloumi

No ratings

Chicken and warm potato salad

55min

Vegetable potato salad with chicken

1 h 15min

Tagliatelle with porcini mushrooms

1 h

Chopped vegetable salad

10min

Potato and Vegetable Salad with Chicken

1 h 15min

Pasta salad with tuna and basil vinaigrette

30min

Pasta and Chickpea Salad

25min

Penne and vegetables

35min

Creamy Pasta with Peas

25min

Pasta Salad with Vegetables and Trout

45min

Penne pasta with tuna

35min