Devices & Accessories
Chicken and bacon casserole
Prep. 10min
Total 1 h 10min
8 portions
Ingredients
Chicken
-
white bread, slightly stale150 g
-
parsley15 g
-
cheese, medium-hard (e.g. Edam), cut into pieces150 g
-
olive oil30 g
-
garlic cloves2
-
chicken breast fillet cut into pieces (3-4 cm)800 g
-
fine salt1 tsp
-
honey20 g
-
mustard20 g
Sauce and assembly
-
milk1000 g
-
plain flour100 g
-
butter40 g
-
lemon juice only1
-
paprika1 tsp
-
fine salt1 tsp
-
freshly ground black pepper1 pinch
-
mustard1 tsp
-
bacon slices cut into pieces200 g
Difficulty
easy
Nutrition per 1 portion
Protein
4.8 g
Calories
265 kJ /
63 kcal
Fat
3.3 g
Carbohydrates
3.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Starter kit
10 Recipes
Switzerland
Switzerland
You might also like...
Beef-Ragout with Macaroni
30min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben) Metric
1 h
Cheeseburger Quiche
50min
One Pot Chicken Pasta with Sweet BBQ Sauce
40min
Risotto bolognese
45min
Turkey Crumble
1 h 10min
Creamy mustard chicken stew
40min
Baked Pappardelle - Pappardelle al forno
1 h 55min
Pastitsio
1 h 30min
Ham Hock Potato Bake
35min
Butternut and bacon macaroni cheese
1 h 30min
Classic meatloaf
1 h 35min