Gluten-free Bacon and Sweetcorn Muffins

Gluten-free Bacon and Sweetcorn Muffins

4.5 19 rating

Prep. 20min

Total 55min

12 pieces

Ingredients

tinned sweetcorn drained
250 g
smoked bacon sliced (2 cm)
240 g
olive oil
10 g
unsalted butter diced
80 g
gluten-free self-raising flour
250 g
water
125 g
medium eggs
4
xanthan gum
1 tsp
garlic powder (optional)
¼ tsp
fine sea salt
½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 258.7 mg

Protein 7 g

Calories 1091.6 kJ / 260.9 kcal

Fat 17.2 g

Fiber 1.4 g

Saturated fat 7.1 g

Carbohydrates 20.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Happy Father's Day 10 Recipes
UK and Ireland

look back at 2018 8 Recipes
UK and Ireland

School Snacks 11 Recipes
UK and Ireland

You might also like...

Gluten-free Chocolate Brownies

Gluten-free Chocolate Brownies

1 h

Tea party cake

Tea party cake

52 h 50min

Gluten free birthday sponge cake

Gluten free birthday sponge cake

1 h 10min

Easy coconut cake

Easy coconut cake

1 h 45min

Gluten-free Pizza Two Ways

Gluten-free Pizza Two Ways

2 h 45min

Chocolate Jaffa Cake (Gluten Free)

Chocolate Jaffa Cake (Gluten Free)

2 h 50min

Chocolate Chip Gluten-Free Loaf

Chocolate Chip Gluten-Free Loaf

1 h 10min

Chocolate Bean Cake with Coconut Butter Cream Frosting

Chocolate Bean Cake with Coconut Butter Cream Frosting

2 h 15min

Cyndi's Gluten-Free Bread

Cyndi's Gluten-Free Bread

1 h 40min

Mini Double Chocolate Muffins

Mini Double Chocolate Muffins

25min

Gluten free lamingtons

Gluten free lamingtons

1 h 30min

Gluten-free Pain au Chocolat

Gluten-free Pain au Chocolat

6 h 15min