Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g red pepper, sliced
- 150 g green pepper, sliced
- 300 g onion, cut in quarters
- 300 g courgette, with skin, cut into slices (2cm)
- 100 g extra virgin olive oil
- 500 g tomatoes, crushed (fresh or tinned)
- 1 tsp salt
- 1 pinch pepper, ground
- Nutrition
- per 1 portion
- Calories
- 836 kJ / 200 kcal
- Protein
- 2.71 g
- Carbohydrates
- 8.78 g
- Fat
- 17.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rassolnik (pickled cucumber soup)
1h 20min
Garlic mushrooms
20min
Whole Chicken and Tabbouleh with Tomato and Mint
No ratings
Couscous Cake with Fruit
1h 50 min
Millet
1h 40min
Stir-fried noodles with vegetables
30min
Warming amaranth porridge
50min
Steamed Cod, Rice and Spinach in Lemon Sauce
30min
Basic Millet
45min
Sweet Potato Curry with Broccoli
30min
Sautéing 7 oz Zucchini
20min
Red Cabbage
1h