Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de sucre de canne
- 100 g de farine
- 100 g de flocons d'avoine
- 120 g de beurre demi-sel froid, coupé en cubes
- 50 g d'amandes émondées
- 200 g de pommes, détaillées en dés
- 600 g de fruits rouges frais variés, (fraises, framboises, cerises, cassis, groseilles...)
- Nutrition
- per 1 portion
- Calories
- 1658 kJ / 396 kcal
- Protein
- 5.5 g
- Carbohydrates
- 40.3 g
- Fat
- 21.7 g
- Fiber
- 7.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gâteau revigorant
1h
Crumble de fruits aux graines de courge
1h
Crumble pommes, fraises et rhubarbe
50min
Crumble aux fruits rouges
1h 15 min
Crumble pommes-groseilles aux flocons d'avoine
40min
Crumble de rhubarbe, fraise et noix de coco
40min
Crumble sans gluten aux prunes
55min
Crumble pommes, caramel et fruits à coques (sans gluten et sans lactose)
45min
Crumble pomme, mangue et canneberge
45min
Crumble pomme fraise rhubarbe
45min
Crumble rhubarbe-gingembre
55min
Crumble aux pommes et fruits rouges
45min