
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g crystallised ginger
- 220 g apples, cored, cut in pieces
- 125 g brown sugar
- 125 g butter, soft, plus extra for greasing
- 3 large eggs
- 1 orange, finely grated zest only
- 180 g plain flour
- ½ tsp baking powder
- 1100 g water
- 250 g soya cream, to serve
- Nutrition
- per 1 portion
- Calories
- 749 kJ / 179 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 5 g
In Collections
Alternative recipes
Apple cake
1h
Almond, Coconut and Chocolate Biscuits (No Added Sugar)
35min
Persian Carrot and Coconut Cake
2h 20min
Applesauce Cake
1h 15min
Lemon, Almond and Olive Oil Cake
5h
Rye and Walnut Bread
1h 25min
Carrot and Apple Cake
1h 30min
Coconut cake
1h 20min
Courgette and Cocoa Cake
24h
Almond Honey Semolina Cake
1h
Raw Beetroot Soup
5min
Camille Carrot and Almond Cakes
1h 35min