
Devices & Accessories
Cookies and cream ice cream with brown sugar biscuit bowls
Prep. 40min
Total 7 h 5min
18 portions
Ingredients
Biscuit bowls
-
unsalted butter cut into pieces (3-4 cm)100 g
-
light brown sugar to taste120 - 150 g
-
egg1
-
vanilla bean paste1 tsp
-
plain flour plus extra for dusting180 g
-
bicarbonate of soda½ tsp
-
salt1 pinch
-
oil spray for greasing
Ice cream
-
plain chocolate biscuits150 g
-
pouring (whipping) cream (see Tips)600 g
-
sweetened condensed milk200 g
-
vanilla bean paste1 tsp
-
chocolate lollies of choice, for decorating
Nutrition per 1 portions
Calories
346.8 kcal /
1456.7 kJ
Protein
4.2 g
Fat
22.9 g
Carbohydrates
32.4 g
Fiber
0.7 g
Saturated fat
14.1 g
Sodium
99.8 mg
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85 Recipes
Australia and New Zealand
Australia and New Zealand
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