Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g peito de pato c/ pele (2 unid. aprox.)
- 2 c. chá de sal
- 1 pitada de pimenta
- 200 g massa tipo noodles
- 1 c. chá de casca de laranja desidratada
- 10 g sementes de sésamo brancas
- 2 dentes de alho
- 200 g nabiça cortada em pedaços
- 1 c. chá de ervas aromáticas secas
- ½ malagueta cortada em rodelas
-
1
c. chá de caldo de carne caseiro
or 1 cubo de caldo de carne - 1900 g água
-
Molho de peixe q.b. p/ servir
or Molho de soja q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 404 kcal
- Protein
- 13 g
- Carbohydrates
- 19 g
- Fat
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caril de camarão com vieiras e arroz de coco
55 min
Creme de abóbora e camarão
55 min
Sopa asiática com almôndegas de peru
30min
Sopa Tailandesa (Tom yum) com zoodles - TM6
45 min
Salada tailandesa com camarão e molho de amendoim
30min
Sopa Leão Veloso
No ratings
Sopa marroquina apimentada de lentilhas
40min
Sopa de noodles Tom Yum
No ratings
Sopa miso (Misoshiru)
15min
Ceviche de salmão
5h
Laksa de camarão e frango
50min
Creme de brócolos e espinafres com ovo escalfado
1h