啫啫滑鸡煲

4.5 84 ratings

Prep. 10min

Total 25min

4 人份

Ingredients

姜切片
10 克
蒜头拍碎
3 瓣
红葱头拍碎
2 颗
豆豉
10 克
油
30 克
鸡童子鸡，切3×3厘米块
500 克
海鲜酱
40 克
蚝油
20 克
黑胡椒粉
1 小撮
糖
1 茶匙
料酒
10 克
青椒
50 克
葱切段
2 支
新鲜香菜
3 支

Difficulty

easy

Nutrition per 1 人份

Protein 21.5 g

Calories 1780 kJ / 425 kcal

Fat 31.7 g

Fiber 1.7 g

Carbohydrates 12.9 g

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