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Ingredients
Recheio
- 60 g chocolate p/ culinária
- 150 g açúcar mascavado
- 1 c. chá de canela em pó
- ½ c. chá de gengibre em pó
- 1 pitada de cravinho em pó
- 100 g queijo-creme
- 10 g leite
Massa
- 180 g leite
- 80 g açúcar amarelo
- 1 c. chá de canela em pó
- 20 g fermento de padeiro fresco
- 80 g manteiga, mais q.b. p/ untar
- 2 ovos
- 540 g farinha tipo 65, mais q.b. p/ polvilhar
- 1 c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 1540.4 kJ / 368.2 kcal
- Protein
- 8.5 g
- Carbohydrates
- 56 g
- Fat
- 12.5 g
- Saturated fat
- 6.9 g
- Fiber
- 2.3 g
- Sodium
- 250.1 mg
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