Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Hartkäse (z. B. Parmesan oder Montello), in Stücken
- 265 g Milch
- 265 g Wasser
-
2
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Gemüsesuppenwürfel (für 0,5 l) - ½ TL Salz
- ¼ TL Pfeffer, frisch gemahlen
- 1 Msp. Kurkuma, gemahlen
- 80 g Polenta
- 60 g Frischkäse
- Nutrition
- per 1 Portion
- Calories
- 872 kJ / 208 kcal
- Protein
- 9 g
- Carbohydrates
- 19 g
- Fat
- 11 g
- Fiber
- 1 g
In Collections
Alternative recipes
Risotto mit getrockneten Steinpilzen
45min
Risotto
30min
Risotto Milanese
35min
Risotto milanese
35min
Polenta
30min
Polenta-Muffins
1h 15min
Spinat-Risotto mit Safrancreme
40min
Schollenröllchen auf Safranrisotto
35min
Schnelle cremige Polenta
25min
Erbsen-Risotto
50min
Parmesan-Polenta-Rauten als Beilage zu Tomaten-Paprika-Pisto
45min
Risotto alla Milanese
35min