Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Whole Orange Cake
- 200 g unsalted butter, diced, plus extra for greasing
- 1 orange, washed, unpeeled and quartered
- 3 medium eggs
- 200 g rapadura sugar
- 300 g self-raising flour
- 20 g orange juice
Spiced Syrup
- 160 g water
- 180 g rapadura sugar
- 2 tsp honey
-
1
cinnamon stick
or ½ tsp ground cinnamon - ½ tsp ground cardamom
- ½ tsp dried fennel seeds
- 1 star anise
- 1 orange, zest only, no white pith
- Nutrition
- per 1 slice
- Calories
- 2256 kJ / 537 kcal
- Protein
- 7 g
- Carbohydrates
- 76 g
- Fat
- 23 g
- Fiber
- 2 g
In Collections
Alternative recipes
Carrot and Apple Cake
1h 30min
Cardamom Bread and Butter Pudding
1h
Tropical Fruit Orange Cake
2h 40min
Pear and Walnut Cake
1h 35min
Frangipane Cake
1h 45min
Lemon Bars
1h 45min
Apple cake
1h
Apple and Blackberry Pudding
1h 15min
Orange and Marmalade Cake
1h 15min
Plum and Almond Traybake
1h 5min
Cardamom and Rose Shortbread
1h 30min
Blueberry and White Chocolate Traybake
1h